Brownsville Community Culinary Center (BCCC)
Increases access to healthy food, nutritional education, and career and personal development opportunities, and provides free, culinary vocational training to Brownsville residents through its culinary training program. The Center’s multi-week culinary workshops provide neighborhood youth with the opportunity to learn culinary skills alongside industry professionals. And it provides a safe, comfortable space where neighbors can access fresh, healthy, affordable, culturally relevant foods.
-
Total Awarded
$100,000
-
Award Years
2025–2025